{"@context":"https:\/\/schema.org\/","@type":"CollectionPage","@id":"https:\/\/www.foodfest.sk\/tajomstva-v-kuchyni\/#CollectionPage","headline":"Tajomstv\u00e1 v kuchyni Category","description":"<p>V sekcii &#8220;Tajomstv\u00e1 v kuchyni&#8221; si radi o\u017eiv\u00edme v\u0161etky ingrediencie, ktor\u00e9 v kuchyni m\u00e1me a ozrejm\u00edme si ich hlavn\u00e9 zdravotn\u00e9 \u00fa\u010dinky a vyu\u017eitia na n\u00e1\u0161 organizmus.<\/p>\n","url":"https:\/\/www.foodfest.sk\/tajomstva-v-kuchyni\/","hasPart":[{"@type":"Article","@id":"https:\/\/www.foodfest.sk\/kuracie-s-nivou\/","headline":"Zapekan\u00e9 kuracie m\u00e4so s nivou a 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15:48:49","description":"Pekn\u00fd de\u0148, Ren\u00e1tka. \u010eakujeme za va\u0161u reakciu. Mrz\u00ed n\u00e1s, \u017ee sa v\u00e1m sneh nepodaril, n\u00e1m sa to tie\u017e niekedy stane. Av\u0161ak pokia\u013e pou\u017e\u00edvame naozaj studen\u00e9 bielka a prid\u00e1me aj \u0161tipku soli, v\u00e4\u010d\u0161inou vy\u0161\u013eah\u00e1me naozaj kr\u00e1sny sneh :)","author":{"@type":"Person","name":"Samuel","url":""}},{"@type":"Comment","@id":"https:\/\/www.foodfest.sk\/jemna-babovka\/#Comment2","dateCreated":"2019-10-20 15:47:15","description":"Pekn\u00fd de\u0148, Romanka. Ospravedl\u0148ujeme sa za preklep v recepte, av\u0161ak u\u017e sme ho opravili. Nechtiac sme spomenuli 2x olej namiesto mlieka. Ako ste mohli vidie\u0165, n\u00e1m sa recept na b\u00e1bovku ve\u013emi pekne podaril a patr\u00ed medzi na\u0161e najob\u00fabenej\u0161ie. O to viac n\u00e1s mrz\u00ed, \u017ee sme v\u00e1s na\u0161ou nepozornos\u0165ou zmiatli. E\u0161te raz sa ospravedl\u0148ujeme a prajeme pekn\u00fd ve\u010der.","author":{"@type":"Person","name":"Samuel","url":""}},{"@type":"Comment","@id":"https:\/\/www.foodfest.sk\/jemna-babovka\/#Comment3","dateCreated":"2019-10-18 17:23:48","description":"Recept na figu...V prisadach sa pise mlieko,ktore v recepte nie je vobec spomenute. Olej tam dame raz a porom znova..... No katastrofa. Radsej taketo recepty ani nezverejnujte.","author":{"@type":"Person","name":"Romana","url":""}},{"@type":"Comment","@id":"https:\/\/www.foodfest.sk\/jemna-babovka\/#Comment4","dateCreated":"2019-10-18 17:14:01","description":"V\u00fdborn\u00e1 b\u00e1bovka len sa nepodaril tip top sneh, ale aj napriek tomu bola v\u00fdborn\u00e1\ud83d\ude00","author":{"@type":"Person","name":"Ren\u00e1ta","url":""}}]},{"@type":"Article","@id":"https:\/\/www.foodfest.sk\/medvedi-cesnak\/","headline":"MEDVED\u00cd CESNAK \u2013 zber, uskladnenie a recepty zo z\u00e1zra\u010dnej bylinky!","url":"https:\/\/www.foodfest.sk\/medvedi-cesnak\/","datePublished":"2019-04-25","dateModified":"2021-04-07","mainEntityOfPage":"https:\/\/www.foodfest.sk\/medvedi-cesnak\/","author":{"@type":"Person","@id":"https:\/\/www.foodfest.sk\/autor\/lucka\/#Person","name":"Lucia","url":"https:\/\/www.foodfest.sk\/autor\/lucka\/","image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/d3a5f4906ddcef8df049ab79e3183e82?s=96&d=monsterid&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/d3a5f4906ddcef8df049ab79e3183e82?s=96&d=monsterid&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"Foodfest.sk","logo":{"@type":"ImageObject","@id":"https:\/\/www.foodfest.sk\/wp-content\/uploads\/2021\/01\/Header-u-Jakuba-III-podnadpis-VI-v2.png","url":"https:\/\/www.foodfest.sk\/wp-content\/uploads\/2021\/01\/Header-u-Jakuba-III-podnadpis-VI-v2.png","width":421,"height":137}},"image":{"@type":"ImageObject","@id":"https:\/\/www.foodfest.sk\/wp-content\/uploads\/2019\/04\/medvedi-cesnak-2.jpg","url":"https:\/\/www.foodfest.sk\/wp-content\/uploads\/2019\/04\/medvedi-cesnak-2.jpg","height":720,"width":1280},"keywords":null,"commentCount":"1","comment":[{"@type":"Comment","@id":"https:\/\/www.foodfest.sk\/medvedi-cesnak\/#Comment1","dateCreated":"2019-05-01 16:37:46","description":"Super \u010dl\u00e1nok - oce\u0148ujem mno\u017estvo a u\u017eito\u010dnos\u0165 inform\u00e1ci\u00ed. Najviac sa mi p\u00e1\u010dila \u010das\u0165 o uskladnen\u00ed medvedieho cesnaku a popravde, ve\u013emi ma zaujala a prekvapila inform\u00e1cia o rozmrazovan\u00ed medvedieho cesnaku, ke\u010f\u017ee som ho doteraz rozmrazovala na tanieri v kuchyni a nie v chlade - ako by sa to malo robi\u0165. U\u017e si budem d\u00e1va\u0165 pozor. \u010eakujem e\u0161te raz za v\u0161etky inform\u00e1cie a te\u0161\u00edm sa na va\u0161e \u010fal\u0161ie \u010dl\u00e1nky, rob\u00edte super robotu! Va\u0161a \u010ditate\u013eka :)","author":{"@type":"Person","name":"Laura","url":""}}]},{"@type":"Article","@id":"https:\/\/www.foodfest.sk\/paradajkova-polievka\/","headline":"Paradajkov\u00e1 polievka v 5-tich krokoch, pochutnajte si na pravej talianskej 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