{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.foodfest.sk\/ako-jest-mango\/#Article","mainEntityOfPage":"https:\/\/www.foodfest.sk\/ako-jest-mango\/","headline":"Ako jes\u0165 mango? 3+ sp\u00f4soby ako ho o\u0161\u00fapa\u0165","name":"Ako jes\u0165 mango? 3+ sp\u00f4soby ako ho o\u0161\u00fapa\u0165","description":"E\u0161te doned\u00e1vna sme na Slovensku mango ani nepoznali. Dnes si dok\u00e1\u017eeme k\u00fapi\u0165 mango v t\u00fdch najv\u00e4\u010d\u0161\u00edch obchodn\u00fdch re\u0165azcoch takmer po cel\u00fd rok. Jeho tropick\u00e1 chu\u0165 si z\u00edskava na ob\u013eube ..","datePublished":"2017-11-17","dateModified":"2021-09-26","author":{"@type":"Person","@id":"https:\/\/www.foodfest.sk\/autor\/redakcia\/#Person","name":"Redakcia","url":"https:\/\/www.foodfest.sk\/autor\/redakcia\/","image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/6c3311fb6265bf52b891fcab235a0b98?s=96&d=monsterid&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/6c3311fb6265bf52b891fcab235a0b98?s=96&d=monsterid&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"Foodfest.sk","logo":{"@type":"ImageObject","@id":"https:\/\/www.foodfest.sk\/wp-content\/uploads\/2021\/01\/Header-u-Jakuba-III-podnadpis-VI-v2.png","url":"https:\/\/www.foodfest.sk\/wp-content\/uploads\/2021\/01\/Header-u-Jakuba-III-podnadpis-VI-v2.png","width":421,"height":137}},"image":{"@type":"ImageObject","@id":"https:\/\/www.foodfest.sk\/wp-content\/uploads\/2017\/11\/Ako-jes\u0165-mango.jpg","url":"https:\/\/www.foodfest.sk\/wp-content\/uploads\/2017\/11\/Ako-jes\u0165-mango.jpg","height":683,"width":1024},"url":"https:\/\/www.foodfest.sk\/ako-jest-mango\/","video":{"message":"Forbidden"},"about":["Ako na to"],"wordCount":1379,"keywords":["ako","zima"],"articleBody":"E\u0161te doned\u00e1vna sme na Slovensku mango ani nepoznali. Dnes si dok\u00e1\u017eeme k\u00fapi\u0165 mango v\u00a0t\u00fdch najv\u00e4\u010d\u0161\u00edch obchodn\u00fdch re\u0165azcoch takmer po cel\u00fd rok. Jeho tropick\u00e1 chu\u0165 si z\u00edskava na ob\u013eube u\u00a0\u010doraz v\u00e4\u010d\u0161ieho mno\u017estva \u013eud\u00ed.     (adsbygoogle = window.adsbygoogle || []).push({});Vysk\u00fa\u0161ali ste u\u017e niekedy t\u00fa nov\u00fa chu\u0165? Alebo v\u00e1m len prek\u00e1\u017ea n\u00e1ro\u010dn\u00fd sp\u00f4sob jedenia? Uk\u00e1\u017eeme v\u00e1m hne\u010f nieko\u013eko sp\u00f4sobov, ako jes\u0165 mango spr\u00e1vne.Ako jes\u0165 mango?Hoci mango patr\u00ed svojou chu\u0165ou medzi najlep\u0161ie ovocia, svojou pr\u00edpravou to tak skvel\u00e9 u\u017e ani z\u010faleka nie je. Najm\u00e4, ak sa nechcete za\u0161pini\u0165. Mnoh\u00fdch pr\u00e1ve pr\u00edprava a sp\u00f4sob jedenia manga odr\u00e1dza najviac a namiesto manga si rad\u0161ej zvolia pomaran\u010d, pr\u00edpadne mango v konzerve.     (adsbygoogle = window.adsbygoogle || []).push({});Ak ale nepatr\u00edte do tejto skupiny obyvate\u013estva, potom \u010d\u00edtajte \u010falej. Uk\u00e1\u017eeme v\u00e1m, \u017ee aj mango sa d\u00e1 jes\u0165 civilizovan\u00fdm sp\u00f4sobom.Ako o\u0161\u00fapa\u0165 mango?Ste doma, nikto v\u00e1s nesleduje, v\u0161ade pokoj, k\u013eud a\u00a0mango vo va\u0161om zornom uhle. Radi by ste si pochutnali, ale zase to mus\u00edte \u0161\u00fapa\u0165? Ak neviete odola\u0165, tak si mango len jednoducho o\u0161\u00fapte ako zemiak a pokojne sa do\u0148 zahryznite. Pri \u010disten\u00ed pou\u017eite aj \u0161krabku na zemiaky. Ak m\u00e1te zrel\u00e9 mango, du\u017eina pust\u00ed mnoho \u0161\u0165avy. V lete je mo\u017en\u00e9 vybehn\u00fa\u0165 na balk\u00f3n, zdvihn\u00fa\u0165 lakte nahor a mango cel\u00e9 obhr\u00fdz\u0165 ako kukuricu. T\u00fato met\u00f3du naz\u00fdvame aj \u201ena \u0161impanza\u201c alebo na balk\u00f3ne s lak\u0165ami nahor. Hoci nejde o moc civilizovan\u00fd sp\u00f4sob jedenia manga, chut\u00ed to v\u00fdborne.     (adsbygoogle = window.adsbygoogle || []).push({});Ako nakr\u00e1ja\u0165 mango na kocky?Mango najsk\u00f4r ohmat\u00e1me rukami, aby sme zistili, na ktorom konci je u\u017e\u0161ie.Potom ploch\u00e1 k\u00f4stka je paralelne umiestnen\u00e1 s u\u017e\u0161\u00edm koncom plodu.Mango uchop\u00edme do ruky a zare\u017eeme do jedn\u00e9ho z koncov plodu a\u00a0re\u017eem, a\u017e k\u00fdm nenaraz\u00edme na k\u00f4stku.Popri k\u00f4stke mango prere\u017eeme a takto ho rozdel\u00edme na dve polovice.Do tej polovi\u010dky bez k\u00f4stky urob\u00edme nieko\u013eko plytk\u00fdch vodorovn\u00fdch z\u00e1rezov do du\u017einy a\u017e k \u0161upke, no d\u00e1vame pozor, aby sme ju neprerezali.N\u00e1sledne sprav\u00edme \u010fal\u0161ie z\u00e1rezy, tentoraz v prie\u010dnom smere.\u0160upku prevr\u00e1time a vznikne n\u00e1m tak\u00fd je\u017e.Takto pokr\u00e1jan\u00e9 mango na konci len zre\u017eeme do misky.Druh\u00fa polovicu manga o\u0161\u00fapeme (ide to ve\u013emi jednoducho a bez pom\u00f4cok), o\u010dist\u00edme od k\u00f4stky a pokr\u00e1jame na lop\u00e1riku na kocky.A\u00a0\u010derstv\u00fd \u0161al\u00e1t z\u00a0manga je hotov\u00fd.Popri k\u00f4stke mango prere\u017eem a takto ho rozdel\u00edm na dve polovice.     (adsbygoogle = window.adsbygoogle || []).push({});Do manga urob\u00edm nieko\u013eko plytk\u00fdch vodorovn\u00fdch z\u00e1rezov do du\u017einy a\u017e k \u0161upke, no d\u00e1vam pozor, aby som ju neprerezala.Prevr\u00e1ten\u00e1 \u0161upka z manga.Ako nakr\u00e1ja\u0165 mango na p\u00e1siky?Mango o\u0161\u00fapeme ako zemiak, ak je pr\u00edli\u0161 \u0161myk\u013eav\u00e9, zabal\u00edme si ho do serv\u00edtky.Rozre\u017eeme ho na men\u0161iu polku a v\u00e4\u010d\u0161iu s k\u00f4stkou.V\u00e4\u010d\u0161iu polku s k\u00f4stkou rozre\u017eeme e\u0161te raz tak, aby ostala len stredn\u00e1 \u010das\u0165 manga s k\u00f4stkou.Odrezan\u00e9 \u010dasti manga len horizont\u00e1lne pokr\u00e1jame a prid\u00e1me do \u0161al\u00e1tu.Kedy je mango zrel\u00e9?T\u00fdm, \u017ee mango m\u00f4\u017ee ma\u0165 \u017elt\u00fa, zelen\u00fa \u010di \u010derven\u00fa \u0161upku, o to \u0165a\u017e\u0161ie je pre n\u00e1s rozozna\u0165, kedy je mango dozret\u00e9. Ke\u010f\u017ee ide o exotick\u00fd plod dov\u00e1\u017ean\u00fd z \u010falek\u00fdch kraj\u00edn, mus\u00edme po\u010d\u00edta\u0165 s t\u00fdm, \u017ee sa zo stromov ober\u00e1 e\u0161te nezrel\u00e9 mango. Pri kupovan\u00ed manga m\u00e1me pre v\u00e1s p\u00e1r tipov:mango by malo by\u0165 pevn\u00e9, no nie tvrd\u00e9 ako kame\u0148,m\u00e4kk\u00e9 mango je u\u017e prezret\u00e9,\u0161upka manga by nemala by\u0165 jednofarebn\u00e1, ale aspo\u0148 do polovice zafarben\u00e1 na in\u00fa farbu,mango by malo pr\u00edjemne vo\u0148a\u0165. .u7c861b770de9d783ce467ae4a6bac9cf { padding:0px; margin: 0; padding-top:1em!important; padding-bottom:1em!important; width:100%; display: block; font-weight:bold; background-color:#FFFFFF; border:0!important; border-left:4px solid #ECF0F1!important; text-decoration:none; } .u7c861b770de9d783ce467ae4a6bac9cf:active, .u7c861b770de9d783ce467ae4a6bac9cf:hover { opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; text-decoration:none; } .u7c861b770de9d783ce467ae4a6bac9cf { transition: background-color 250ms; webkit-transition: background-color 250ms; opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; } .u7c861b770de9d783ce467ae4a6bac9cf .ctaText { font-weight:bold; color:#141414; text-decoration:none; font-size: 16px; } .u7c861b770de9d783ce467ae4a6bac9cf .postTitle { color:#F1C40F; text-decoration: underline!important; font-size: 16px; } .u7c861b770de9d783ce467ae4a6bac9cf:hover .postTitle { text-decoration: underline!important; } \u010eAL\u0160IE DOM\u00c1CE N\u00c1VODY:  Polievka z medvedieho cesnaku v 5-tich krokochAk ste si u\u017e k\u00fapili mango, ktor\u00e9 nesp\u013a\u0148a ani jedno z krit\u00e9ri\u00ed, nez\u00fafajte.     (adsbygoogle = window.adsbygoogle || []).push({});Sk\u00faste ho zabali\u0165 do papiera a nechajte dozrie\u0165 pri izbovej teplote.\u010eal\u0161ie va\u0161e ot\u00e1zky:Je mango zdrav\u00e9?Ur\u010dite! Okrem vitam\u00ednu C je mango bohat\u00fdm zdrojom na vitam\u00edny E a B6. Zlep\u0161uje pam\u00e4\u0165, podporuje imunitn\u00fd syst\u00e9m a posil\u0148uje zrak.M\u00f4\u017ee sa jes\u0165 \u0161upka z manga?Teoreticky. Ale ke\u010f\u017ee na n\u00e1\u0161 trh sa dost\u00e1va mango zo zahrani\u010dia, ktor\u00e9 je postriekan\u00e9 pestic\u00eddmi, neodpor\u00fa\u010da sa to. In\u00fd pr\u00edpad by bol konzumova\u0165 mango \u010derstvo odtrhnut\u00e9 zo stromu, ktor\u00e9 je bohat\u00e9 na vitam\u00edny A a C a samozrejme bez pr\u00eddavn\u00fdch postrekov.M\u00f4\u017ee mango sp\u00f4sobova\u0165 akn\u00e9?Len ak ho zjete pr\u00edli\u0161 ve\u013ea, ale je to individu\u00e1lne. Mango vyvol\u00e1va teplo v \u017eal\u00fadku, \u010do m\u00f4\u017ee vies\u0165 k zv\u00fd\u0161en\u00e9mu v\u00fdskytu akn\u00e9.Je k\u00f4stka z manga jedl\u00e1?Nie, pokia\u013e nie ste indi\u00e1n.Pre\u010do sa neodpor\u00fa\u010da pi\u0165 hne\u010f po po\u017eit\u00ed manga?Vo v\u0161eobecnosti sa neodpor\u00fa\u010da pi\u0165 hne\u010f po po\u017eit\u00ed jedla z d\u00f4vodu lep\u0161ieho tr\u00e1venia. Po\u010dkajte aspo\u0148 pol hodinu.M\u00f4\u017eem prida\u0165 mango na pizzu?Pre\u010do nie? Proti gustu \u017eiaden di\u0161put\u00e1t.Ko\u013eko stoj\u00ed mango?V na\u0161ich obchodn\u00fdch re\u0165azcoch sa cena manga pohybuje okolo 1,29 EUR za kus..za fotky \u010fakujeme The Orangery od Herry Lawford je licencovan\u00fd pod CC BY 2.0 @06\/2018 \/\/pridan\u00e1 vrstva na origin\u00e1l, 5: Cut mango cubes od Francis Chung je licencovan\u00fd pod CC BY 2.0 @06\/2018 \/\/pridan\u00e1 vrstva na origin\u00e1l, 2: Open the sliced mango od Francis Chung je licencovan\u00fd pod CC BY 2.0 @06\/2018 \/\/pridan\u00e1 vrstva na origin\u00e1l, 4: Cut the mango pulp horizonatlly or cross-wise od Francis Chung je licencovan\u00fd pod CC BY 2.0 @06\/2018 \/\/pridan\u00e1 vrstva na origin\u00e1l\u010c\u00edtajte \u010falej:     (adsbygoogle = window.adsbygoogle || []).push({});\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t\t\t\t\tPODPORTE \t\t\t\t\t\t\tPE\u010cENIE \t\t\t\t\t\t\tPODPORTE \t\t\t\t\t\t\tNA\u0160E RECEPTY \t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tsetREVStartSize({c: 'rev_slider_17_2',rl:[1240,1024,778,480],el:[250],gw:[960],gh:[250],type:'standard',justify:'',layout:'fullwidth',mh:\"0\"});\t\t\t\t\tvar\trevapi17,\t\t\t\t\t\ttpj;\t\t\t\t\tjQuery(function() {\t\t\t\t\t\ttpj = jQuery;\t\t\t\t\t\ttpj.noConflict();\t\t\t\t\t\tif(tpj(\"#rev_slider_17_2\").revolution == undefined){\t\t\t\t\t\t\trevslider_showDoubleJqueryError(\"#rev_slider_17_2\");\t\t\t\t\t\t}else{\t\t\t\t\t\t\trevapi17 = 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recepty\t\t\t\t\t\t\t\t\t\t \t\t\t    \t\t\t\t\t\t\t\t \t    \t\t\t\t\t    \t\t\t\t\t \t\t    \t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\tPorcie : \t\t\t\t\t\t\t4 \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDoba varenia: \t\t\t\t\t\t\t20 Min \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tBrav\u010dov\u00e1 panenka so slivkovou om\u00e1\u010dkou\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t    \t\t\t\t\t\t\t\t \t    \t\t\t\t\t    \t\t\t\t\t \t\t    \t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\tPorcie : \t\t\t\t\t\t\t4 \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDoba varenia: \t\t\t\t\t\t\t1 Min \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTvarohov\u00fd dezert s pe\u010den\u00fdmi jablkami a \u0161koricou\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t    \t\t\t\t\t\t\t\t \t    \t\t\t\t\t    \t\t\t\t\t \t\t    \t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\tPorcie : \t\t\t\t\t\t\t2 \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDoba varenia: \t\t\t\t\t\t\t20 Min \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tGrilovan\u00fd hermel\u00edn s bat\u00e1tmi\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t    \t\t\t\t\t\t\t\t \t    \t\t\t\t\t    \t\t\t\t\t \t\t    \t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\tPorcie : \t\t\t\t\t\t\t4 \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDoba varenia: \t\t\t\t\t\t\t25 Min \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tHov\u00e4dzie v tlakovom hrnci\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t    \t\t\t\t\t\t\t\t \t    \t\t\t\t\t    \t\t\t\t\t \t\t    \t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\tPorcie : \t\t\t\t\t\t\t4 \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDoba varenia: \t\t\t\t\t\t\t25 Min \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tHov\u00e4dzie m\u00e4so na \u0161\u0165ave\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t    \t\t\t\t\t\t\t\t \t    \t\t\t\t\t    \t\t\t\t\t \t\t    \t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\tPorcie : \t\t\t\t\t\t\t3 \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDoba varenia: \t\t\t\t\t\t\t15 Min \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCestoviny so syrovou om\u00e1\u010dkou a slaninkou\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t    \t\t\t\t\t\t\t\t \t    \t\t\t\t\t    \t\t\t\t\t \t\t    \t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\tPorcie : \t\t\t\t\t\t\t5 \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDoba varenia: \t\t\t\t\t\t\t40 Min \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tR\u00fdchle m\u00e4kku\u010dk\u00e9 a \u0161\u0165avnat\u00e9 kuracie rezne\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t    \t\t\t\t\t\t\t\t \t    \t\t\t\t\t    \t\t\t\t\t \t\t    \t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\tPorcie : \t\t\t\t\t\t\t15 \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDoba varenia: \t\t\t\t\t\t\t60 Min \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tKysnut\u00e9 cesto m\u00e4kk\u00e9 aj na druh\u00fd de\u0148\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t    \t\t\t\t\t\t\t\t \t    \t\t\t\t\t    \t\t\t\t\t \t\t    \t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\tPorcie : \t\t\t\t\t\t\t4 \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDoba varenia: \t\t\t\t\t\t\t15 Min \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tHalu\u0161ky k perkeltu\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t    \t\t\t\t\t\t\t\t \t    \t\t\t\t\t    \t\t\t\t\t \t\t    \t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\tPorcie : \t\t\t\t\t\t\t2 \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDoba varenia: \t\t\t\t\t\t\t8 Min \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tCestoviny s lososom a cuketou\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t    \t\t\t\t\t\t\t\t \t    \t\t\t\t\t    \t\t\t\t\t \t\t    \t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\tPorcie : \t\t\t\t\t\t\t10 \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDoba varenia: \t\t\t\t\t\t\t50 Min \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\u010cokol\u00e1dov\u00fd cheesecake\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t \t\t\t    \t\t\t\t\t\t\t\t \t    \t\t\t\t\t    \t\t\t\t\t \t\t    \t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t\t\t\tPorcie : \t\t\t\t\t\t\t4 \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDoba varenia: \t\t\t\t\t\t\t30 Min \t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tKuracie prsia s kukuricou\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t \t\t\t\t\t\t\t\t\t\t window.addEventListener(\"sfsi_functions_loaded\", function() \t\t\t{\t\t\t\tif (typeof sfsi_widget_set == \"function\") {\t\t\t\t\tsfsi_widget_set();\t\t\t\t}\t\t\t}); \t\t\t\t\t\t"}